Maybe you have been searching for the fountain of youth to restore your gorgeous looks and prevent any further damage from aging. Actually, the Chinese have known about a potential fountain for centuries. Oolong tea has some wonderful age-fighting abilities, and a few lovely mugs a day may help you maintain your youth or undo the damage already done!
Wu long and wu yi tea varietals have become all the rage in both the weight loss and age-fighting arenas. Both teas are highly beneficial in improving overall health, but is one better than the other? To answer this question, let us look at the origin of tea.
All tea comes from the plant Camellia sinensis, but the time that the leaves are picked and then the way in which the tea is fermented determines the tea variety. Black tea, green tea, white tea and oolong tea are the four main varieties of tea.
Green tea and white tea are highly nutritious because they are not fermented and none of their natural properties are destroyed. However, they are both pretty grassy tasting and not a lot of people enjoy their flavor. White tea is slightly more delicate merely because it is picked earlier than green tea. Though black tea is the most popular in the Western world because of its mild flavor, it is not as nutritious because it has been fermented for too long to maintain the same nutritional values.
Oolong tea is fermented for a short time. Because the process is shorter, oolong tea is still highly nutritious, but the fermenting process makes the tea milder in aroma and flavor. Wu long and wu yi tea are both oolong teas. Wu long tealeaves are harvested during the first cycle of leaf growth on the tea plant. The plant is then allowed to regenerate for more cycles of growth and harvest.
For this reason, many tea connoisseurs believe that wu long tea is superior. The tea is higher in price (usually) then wu yi tea, but wu yi tea has the same age-fighting, health-boosting capabilities than wu long tea has, and the flavor differences are so subtle that most people would not really notice. I say, save a few dollars!
In a way, choosing between wu yi and wu long tea is like choosing between a $20 bottle of red wine and a $50 bottle. Will the $50 be so good that it is worth the extra $30? Probably not. Personally, I would rather save the money by buying wu yi tea because the taste differences are not that remarkable. At the same time, you are not likely to find wu yi tea next to the cheap, econo-sized teas at the market. These could be compared to the $5 bottles of Shiraz.
Both wu yi and wu long teas contain the highly effective antioxidants capable of helping you maintain youthful skin! This is because of their ability to fight free radicals and the damage they incur on your skin and overall health. In regard to your skin, these antioxidants can stave off wrinkles and improve the tone of your skin because they fight the free radicals that cause wrinkled, sagging, fragile skin.
Antioxidants in wu yi tea are necessary for skin cell replenishment. Wu yi tea has a lovely aroma and flavor that calms the mind. - 16083
Wu long and wu yi tea varietals have become all the rage in both the weight loss and age-fighting arenas. Both teas are highly beneficial in improving overall health, but is one better than the other? To answer this question, let us look at the origin of tea.
All tea comes from the plant Camellia sinensis, but the time that the leaves are picked and then the way in which the tea is fermented determines the tea variety. Black tea, green tea, white tea and oolong tea are the four main varieties of tea.
Green tea and white tea are highly nutritious because they are not fermented and none of their natural properties are destroyed. However, they are both pretty grassy tasting and not a lot of people enjoy their flavor. White tea is slightly more delicate merely because it is picked earlier than green tea. Though black tea is the most popular in the Western world because of its mild flavor, it is not as nutritious because it has been fermented for too long to maintain the same nutritional values.
Oolong tea is fermented for a short time. Because the process is shorter, oolong tea is still highly nutritious, but the fermenting process makes the tea milder in aroma and flavor. Wu long and wu yi tea are both oolong teas. Wu long tealeaves are harvested during the first cycle of leaf growth on the tea plant. The plant is then allowed to regenerate for more cycles of growth and harvest.
For this reason, many tea connoisseurs believe that wu long tea is superior. The tea is higher in price (usually) then wu yi tea, but wu yi tea has the same age-fighting, health-boosting capabilities than wu long tea has, and the flavor differences are so subtle that most people would not really notice. I say, save a few dollars!
In a way, choosing between wu yi and wu long tea is like choosing between a $20 bottle of red wine and a $50 bottle. Will the $50 be so good that it is worth the extra $30? Probably not. Personally, I would rather save the money by buying wu yi tea because the taste differences are not that remarkable. At the same time, you are not likely to find wu yi tea next to the cheap, econo-sized teas at the market. These could be compared to the $5 bottles of Shiraz.
Both wu yi and wu long teas contain the highly effective antioxidants capable of helping you maintain youthful skin! This is because of their ability to fight free radicals and the damage they incur on your skin and overall health. In regard to your skin, these antioxidants can stave off wrinkles and improve the tone of your skin because they fight the free radicals that cause wrinkled, sagging, fragile skin.
Antioxidants in wu yi tea are necessary for skin cell replenishment. Wu yi tea has a lovely aroma and flavor that calms the mind. - 16083
