Brewing the perfect cup of coffee can be done by anyone. Knowing how to brew coffee properly will allow you to enjoy your cup and allow for the natural tastes and flavors to come out.
The first step is to take a look at the equipment you are using. You need to start with a clean machine. You will want to make sure that your coffee maker and pot are clean. If your pot and brewer are old and really heavily stained, you may want to consider a new brewer. The coffee stains will make the coffee bitter.
Use cold filtered water to brew the coffee. Filtered water should have no taste, or funny chemicals in it. Starting with cold water gives you a cleaner brew. The coffee is made up of mostly water, so good water is 90 percent of a good cup. We recommend you use the same kind of water you would drink plain. If you wouldn't drink water from the faucet, then don't use it to brew coffee.
Use a high quality coffee to make and brew with. Using premium coffee beans will give you the freshest and more flavorful tasting pot of coffee as well. These coffees are better balanced between bitterness, and roast. Your beans should be stored in an air tight container. The best coffee to use would be one that you grind yourself, but if you can't get that, just get the best that fits within your budget.
The next, is how much coffee to use. You want to use two rounded tablespoons per cup, which is about one cup. You can also find coffee measuring spoons to help. Just use more coffee if you want a coffee that is stronger.
What to do when the coffee is done brewing. Besides drinking it as soon as possible, you should remove the filter from the machine. Allowing the filter to sit in your coffee machine means that coffee will continue to drip in to your freshly brewed coffee. Although the coffee is fresh in your carafe, the last parts of the water draining out of the grounds is bitter. Because of this you run the risk of ruining a fresh pot of coffee. You should plan to drink your coffee within 15 minutes. The longer the coffee sits, the more bitter it will get.
Best practices for storing your coffee. First, you don't need to keep it in the freezer. Assuming you drink coffee on a regular basis, freezing does not help you. All you need to concern yourself with is keeping it in an air tight container. If you can make sure that you keep the coffee out of the air, you will be well on your way to having coffee that lasts.
The very last step is to make sure you enjoy. You did all the work, now sit back, relax, and sip away! - 16083
The first step is to take a look at the equipment you are using. You need to start with a clean machine. You will want to make sure that your coffee maker and pot are clean. If your pot and brewer are old and really heavily stained, you may want to consider a new brewer. The coffee stains will make the coffee bitter.
Use cold filtered water to brew the coffee. Filtered water should have no taste, or funny chemicals in it. Starting with cold water gives you a cleaner brew. The coffee is made up of mostly water, so good water is 90 percent of a good cup. We recommend you use the same kind of water you would drink plain. If you wouldn't drink water from the faucet, then don't use it to brew coffee.
Use a high quality coffee to make and brew with. Using premium coffee beans will give you the freshest and more flavorful tasting pot of coffee as well. These coffees are better balanced between bitterness, and roast. Your beans should be stored in an air tight container. The best coffee to use would be one that you grind yourself, but if you can't get that, just get the best that fits within your budget.
The next, is how much coffee to use. You want to use two rounded tablespoons per cup, which is about one cup. You can also find coffee measuring spoons to help. Just use more coffee if you want a coffee that is stronger.
What to do when the coffee is done brewing. Besides drinking it as soon as possible, you should remove the filter from the machine. Allowing the filter to sit in your coffee machine means that coffee will continue to drip in to your freshly brewed coffee. Although the coffee is fresh in your carafe, the last parts of the water draining out of the grounds is bitter. Because of this you run the risk of ruining a fresh pot of coffee. You should plan to drink your coffee within 15 minutes. The longer the coffee sits, the more bitter it will get.
Best practices for storing your coffee. First, you don't need to keep it in the freezer. Assuming you drink coffee on a regular basis, freezing does not help you. All you need to concern yourself with is keeping it in an air tight container. If you can make sure that you keep the coffee out of the air, you will be well on your way to having coffee that lasts.
The very last step is to make sure you enjoy. You did all the work, now sit back, relax, and sip away! - 16083
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